ePack Hygiene

No. 1 touch-screen HACCP solution for creating your mandatory records

ePack Hygiene Principle: making the extremely restrictive HACCP process paperless and adapting it to kitchen working conditions.

Say goodbye to paper, pens, binders, and archive boxes… All your mandatory records are produced using the tool, automatically and instantaneously stored and filed.

This makes the process much simpler, quicker, and more motivating!


They chose the ePack Hygiene; discover their testimonials.

Denis Chanoit

Caterer and In-home Chef – Chanoit Traiteur

Philippe Le Bigot

Head Chef – Le M (one Michelin star)

Eric Cartigny

Restaurant Owner- Aux Tours du Château

Choose the solution most suited to your profession with the ePack Hygiene

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